Key Features:
- 100% Pure Potato Starch: Extracted from premium potatoes to ensure the finest quality.
- Gluten-Free & Non-GMO: Safe for those with gluten intolerance or anyone seeking clean, natural ingredients.
- Superior Thickening Power: Quickly thickens sauces, soups, and gravies without altering the flavor.
- Versatile Culinary Use: Ideal for baking, frying, and creating light, crispy coatings.
- Odorless & Neutral Flavor: Blends seamlessly into any recipe without changing its taste.
Usage Tips:
- Use as a thickening agent for sauces and soups—1 tablespoon for every cup of liquid.
- Perfect for gluten-free baking—combine with other gluten-free flours for the best results.
- Add to batters for extra crispiness when frying.
Packaging:
- Comes in a resealable, 250g pouch to maintain freshness and prevent moisture.
Storage Instructions:
- Store in a cool, dry place away from direct sunlight.
- Ensure the pouch is tightly sealed after each use to retain freshness.
Why Choose This Product?
Choose Chefiality Potato Starch 250g for its high-quality, natural thickening power and versatility in both cooking and baking. Whether you’re making creamy soups, velvety sauces, or crispy fried dishes, this gluten-free and vegan-friendly option guarantees excellent results every time. Its purity and neutral taste make it an essential pantry staple.