In the food industry, maltodextrins like Maltrin 180 are used for a wide range of purposes, including in processed foods, snacks, beverages, and pharmaceutical products. The specific use of Maltrin 180 in a particular application would depend on its properties and how it interacts with other ingredients in the formulation.
Maltrin 180 USA 250GM
Maltrin 180 is a brand name for a specific type of maltodextrin, which is a carbohydrate derived from starch. It is commonly used in the food and beverage industry as a food additive, thickening agent, and carbohydrate source. Maltodextrins are made by breaking down starch, typically from corn, rice, potato, or wheat, through a process that involves partial hydrolysis.