Young’s Mayonnaise French is made with high-quality ingredients, including vegetable oil, egg yolks, and vinegar, and has a smooth and creamy texture. It is a popular condiment in many parts of the world, particularly in France and other European countries.
The 2 Ltr packing size is ideal for commercial kitchens or for individuals who use mayonnaise frequently. Young’s Mayonnaise French can be used as a spread on sandwiches or burgers, as a dip for vegetables or fries, or as a base for salad dressings or sauces.
To store Young’s Mayonnaise French, it should be kept in a cool, dry place away from direct sunlight. Once opened, it should be refrigerated and used within a few weeks. When scooping mayonnaise out of the container to avoid contamination.
