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Rs 1,120
Shan Food introduces Fried Fish Masala, a zesty flavor that is surely to be devoured in no time.
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We hope you love it as much as we do.
Steps of Cooking:
1. Mix garlic paste, Shan Fried Fish Mix and one tablespoon oil. Apply on the fish. Set aside for 2-3 hours.
2. Fry fish in hot oil until lightly golden. Enjoy tasty Fried Fish and Shan Chaat Masala and lime juice.
| Weight | 1.1 kg |
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