Callebaut W2 Callets 2.5 Kg are versatile white chocolate callets designed for convenient use in baking and confectionery. Their compact shape allows easy portioning and melting, making them suitable for tempering, molding, dipping, coating, ganache, fillings, desserts, and decorative chocolate work in bakeries, pastry shops, cafés, and professional kitchens.
Key Features
- White chocolate callet format
- Easy to portion and melt
- Suitable for tempering and molding
- Ideal for dipping, coating, and fillings
- Suitable for desserts and chocolate decorations
- Convenient 2.5 Kg quantity
Usage Tips
- Melt gradually using a suitable chocolate-melting method.
- Stir regularly for an even consistency.
- Temper according to the intended application.
- Use for coatings, fillings, ganache, desserts, or decorative work.
Packaging
- 1 x 2.5 Kg pack
- Suitable quantity for regular professional use
Storage Instructions
- Store in a cool, dry place.
- Keep away from heat, moisture, and direct sunlight.
- Keep the packaging securely closed when not in use.
Why Choose This Product?
Callebaut W2 Callets 2.5 Kg provide a convenient format for working with white chocolate across a wide range of bakery and confectionery applications. The larger pack is practical for regular use in professional kitchens, bakeries, pastry shops, and dessert businesses.
Suggested Products
- Callebaut Power 80% Dark Callets 250GM — A rich dark chocolate option for smaller baking and confectionery projects.
- Callebaut R30 Callets 250 gm — A convenient chocolate callet pack for melting, coating, desserts, and decorations.
